Food Chain: Czech Yuletide Biscuits
Mon 17 Dec, 6-8pm, Brander Kitchen
with Petra Pennington
Please note this event has now been cancelled.
Try a different tradition this festive season... Sweet, crumbly, crisp, and delicately nutty, these biscuits are classically eaten around Christmas in Bohemia, the northern region of the Czech Republic, and the maternal home of Art & Community Worker, Petra Pennington. Join our monthly cookalong if you fancy trying something new!
Food Chain Explained
Food Chain is an ongoing series of workshops connecting folk and food. Each month we invite a local to share with us a simple, traditional family recipe from near and far. Together we all cook the dish, then sit down round the table to enjoy it.
Workshops happen on the last Monday of each month from 6pm.
Booking essential; £5 per head.
Please contact firstname.lastname@example.org to reserve your space