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Deveron Projects

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Food Chain: Traditional American Thanksgiving

Mon 26 Nov, 6-8pm, Brander Kitchen

with Raye Marcus

Food Chain Explained

Food Chain is an ongoing series of workshops connecting folk and food. Each month we invite a local to share with us a simple, traditional recipe from near and far, we all cook the dish and then enjoy it together after! 

They happen on the last Monday of each month form 6pm. Booking essential £5 per head.

Please contact info@deveron-projects.com to reserve your space

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